March Prix Fixe Menu
Join Us Tuesday & Wednesday Evenings for our
Three-Course Prix Fixe Menu at $30 Per Person
Our Featured Prix Fixe Entrée
for the Month of March:
Coq au Vin
Braised Chicken in Red Wine
Bacon, Pearl Onions,
Cremini Mushrooms & Buttered Noodles
Opened in the summer of 2006, danny brown Wine Bar & Kitchen occupies a cozy corner in the heart of Forest Hills bringing an eclectic culinary flare to a charming and classic Queens neighborhood.
Designed to offer a wine and food experience based on the European Vernacular of informal French, Italian and Spanish cooking, danny brown Wine Bar & Kitchen stands out among its neighboring restaurants by blending traditional European cuisines with new cooking ideas in a warm, comfortable atmosphere.
danny brown is a modern take on the French “Wine Bar”, The Italian “Enoteca” & The Spanish “Tapas Bar” and offers a wide selection of more than 80 wines by the bottle and more than 20 wines by the glass, all reasonably priced to encourage the average patron to be venturous and try new vintages. In addition to the expansive wines by the glass list, we offer a selection of both red and white wine flights featuring wines from selected regions for the enthusiast looking to branch out and try new things.
Whether sitting down to sample a selection of Small Plates, Bigger Plates, Sweet Things, Charcuterie or Cheese, danny brown Wine Bar & Kitchen’s meticulous eye for detail shines through in every dish, giving local patrons a complete dining experience with depth of flavor and quality ingredients in an upscale atmosphere.